As Ty and I were getting ready for bed last night, I told him that I wished somehow I could make my weekends feel as long as my weekdays. I spend all my week looking forward to the weekend and then it passes in the blink of an eye.
Monday: Cajun Shrimp Pizza (I made homemade pizza dough last night and will make a homemade sauce after work today. This is our first time to try this, so I hope it turns out OK!) with Mandarin Orange Salad.
Tuesday: Heather Bradford's Chicken Spaghetti from the Frozen Dinner Swap. (Doesn't it seem like there are a zillion ways to make chicken spaghetti?! This will be a new recipe for me, which I'll post with some other chicken spaghetti recipes I've used)
Wednesday: Buffalo Chicken Strips with Zucchini Chips
Thursday: Pulled Pork Tostadas (The brining is set to begin Wednesday morning! This is a process, but it's worth every step.)